What's New at Birds and Beans

Roaster Moves Out!
We've moved our roasting to its own 2000 square foot roasting and warehousing facility. We've refined all of our roasting profiles and continue improve the phenomenal quality and consistency of our line. With each new crop, even coffee from the same estate varies, and we work to bring you the unique flavours of each of our boutique coffees every crop year.

Space in the Cafe is Transforming!
With the space gained from the roaster moving, we're transforming the cafe. We've reconfigured the food preparation area and we'll soon have more seating.

We're preparing our own baked goods from scratch with all natural ingredients. We've developed our own muffins, biscotti, and cookies. Our Arriba Chocolate Chunk cookie is fast becoming legendary.

Our homemade soups are also made from scratch.. even the stock... so they have flavour without high sodium. Try it with a sandwich on a freshly baked Ace Bakery baguette.

Outdoor Seating in the Back
We've converted a space in the back into an outdoor seating area. Wander to the back and check it out!